Value & reuse: sustainable construction and circular economy

Grind benne seeds, chamomile blossoms, fennel seeds, and cocoa using a mortar and pestle or spice grinder until blossoms are roughly broken up and evenly incorporated.

The Best New Kitchen Arrivals at Amazon This January.Ninja Pod & Grounds Specialty Single-Serve Coffee Maker.

Value & reuse: sustainable construction and circular economy

Hamilton Beach 6-Quart Set & Forget Programmable Slow Cooker.Cuisinart 7-Inch Stainless Steel Nakiri Knife and Blade Guard.S'well Recycled Stainless Steel XL Tumbler with Straw.

Value & reuse: sustainable construction and circular economy

Tramontina 11-Inch Clad Nonstick Tava Pan.Midea 8-Quart Electric Pressure Cooker.

Value & reuse: sustainable construction and circular economy

Le Creuset 3-Piece Stoneware Heritage Rectangular Dish Set,.

Farberware Professional Potato Ricer.Make the vinaigrette:.

Whisk together oil, vinegar, fish sauce, shallot, garlic, serrano chile, lime juice, sugar, ginger, salt, and black pepper in a small bowl until combined.Set aside.. Make the salad:.

Arrange tomatoes, cucumber, and corn on a platter or shallow serving dish.Scatter scallions over top, and drizzle with 1/4 cup vinaigrette.

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